Trustee
H.E. Ambassador David Bakradze
Permanent Representative of Georgia to the United Nations
Dan Barber
Chef and Owner of Family Meal at Blue Hill
Jose Blanco
Ambassador of the Dominican Republic to the United Nations
Carmen Burbano
Ambassador of the Dominican Republic to the United Nations
Hawa Diallo
Chief of the Civil Society Unit, Department of Global Communications, United Nations
Lana Weidgenant
Former Historian and Economist at the US Department of Agriculture
Anthony Dragona
School Business Administrator
Dr. Cary Fowler
Former Executive Director of the Global Crop Diversity Trust
Hans Hoogeveen
Ambassador of the Netherlands to the UN Food and Agriculture Organizations
Pasi Hellman
Minister for Development Cooperation and Foreign Trade of Finland
BoĊĦtjan Malovrh
Ambassador of Slovenia to the United Nations
Kimbal Musk
Co-Owner of the Kitchen Restaurant Group
Dr. Marion Nestle
Professor of Nutrition, Food Studies, and Public Health Emerita at New York University
Dr. Fabio Parasecoli
Professor of Food Studies at New York University
Tobias Peggs
PhD. Controlled Environment Agriculture Expert, ,Cofounder/CEO At Square Roots
Gunhild Stordalen
Founder | President, EAT
Courtney Walsh
Communications Director at the Office of Kimbal Musk
Pio Wennubst
Ambassador of Switzerland to the Food and Agriculture Organizations of the United Nations


















